Avocado Toast with Mexican Street Corn FREE

Week 3 of Five 15-minute Lunches with Libby– Free Every Wednesdays in March

During the Academy of Nutrition and Dietetics (AND) National Nutrition Month (NNM) everyone is invited to learn about making informed food choices and developing healthful eating and physical activity habits.  This year, what better way to  Personalize Your Plate than over quick, easy, healthy and exciting lunches!

Make lunch an exciting part of your workday! In 15-minutes get the recipe, cook along and see how you can personalize your plate every Wednesday at 12:15 during March.

Avocado toast is delicious, but adding Mexican cotija cheese, corn seasoned with jalapeno, chili and lime and cilantro—Ay-ay-ay!